Bovine purified IgG (10 mg)
Bovine IgG is provided in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. 0.005 % sodium azide is added as preservative.Concentration is 4.5 mg/ml.
Guinea Pig normal serum (2 ml)
Protein concentration is 50.0 mg/ml (Bradford, IgG standards). Antibody is supplied in 10 mM sodium phosphate, 0.15 M sodium chloride, pH 7.2. No preservative is added.
SCGB2A2 | Mammaglobin-A, Blocking peptide for anti-mammaglobin antibodies
Estimation of the ratio between antibodies and a peptide : In neutralisation assay use 17.78 l of Mammaglobin-A peptide for 10 ml of reaction volume. In case of any questions please contact support@ag
AGO1 | Argonaute 1, Blocking peptide
Estimation of the ratio between antibodies and peptide : In neutralisation assay use 9,16 g of argonaute 1 peptide for 10 ml of reaction volume. In case of any questions please contact support@agriser
RbcL | Rubisco positive control/quantitation standard
The RbcL protein standard can be used in a combination with Agrisera global antibiodies (AS01 017 from chicken or AS03 037 from a rabbit) to quantitate RbcL from a wide range of species. Global antibo